
Keto-friendly · Lunch
Keto Taco Salad
20 minutes 4 servings7g net carbs
Taco night without the shells: everything piles into one bowl and comes together in 20 minutes.
Ingredients
- 500g ground beef
- 2 tbsp taco seasoning (no sugar)
- 1 head butter lettuce
- 1 avocado, sliced
- 1 cup cherry tomatoes
- 1 cup shredded cheddar
- 1/2 cup sour cream
- Fresh lime
Nutrition
Per serving
- Calories
- 522
- Protein
- 35g
- Fat
- 39g
- Net Carbs
- 7g
- Fiber
- 5g
Nutrition information is provided for general educational purposes and may vary by ingredient, brand, and serving size.
Instructions
- 1
Cook the beef
Brown the beef, add the seasoning and a splash of water, simmer 5 minutes.
- 2
Prep the salad
Tear the lettuce into bowls and add tomatoes and cheddar.
- 3
Assemble
Spoon over the warm beef, add avocado and sour cream.
- 4
Finish
Squeeze lime over the top just before serving.
Prep
10 min
Cook
10 min
Total
20 min
Serves
4
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