
Creamy Garlic Chicken
25 minutes 4 servings4g net carbs
Juicy chicken breast simmered in a creamy garlic sauce makes this an easy weeknight keto favorite.
Ingredients
- 4 chicken breasts
- 1 cup heavy cream
- 4 garlic cloves, minced
- 2 tbsp butter
- 1/2 cup grated parmesan
- 1 tbsp olive oil
- Salt
- Black pepper
- 1 tsp Italian herbs
Nutrition
Per serving
- Calories
- 512
- Protein
- 46g
- Fat
- 34g
- Net Carbs
- 4g
- Fiber
- 1g
Nutrition information is provided for general educational purposes and may vary by ingredient, brand, and serving size.
Instructions
- 1
Prepare the chicken
Season both sides of the chicken with salt, pepper and herbs.
- 2
Sear
Heat olive oil in a skillet and cook the chicken until golden brown on both sides.
- 3
Make the sauce
Add butter and garlic, then pour in the cream and stir in the parmesan.
- 4
Finish
Return the chicken to the pan and simmer until cooked through and the sauce thickens.
Prep
5 min
Cook
20 min
Total
25 min
Serves
4
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